|
| Fast
Food Do's and Don'ts
Our picks for the best — and worst — takeout options. by Holly St.
Lifer You're sitting in traffic after a tough day at work,
and just the idea of preparing
dinner seems overwhelming. Or maybe you're at the mall with the
kids when suddenly, you're all starving. Whether it's a monthly or three-times-a-week
affair, ordering fast food or takeout helps
make our hectic lives infinitely easier.
According to a 2000 survey conducted by the National Restaurant Association,
more than 60% of adults say carryout or delivered meals allow them to
spend more time on other activities. But while less time in the kitchen
has its advantages, it comes with a price: Experts say that most fast
food is loaded with sugar and heart-harming
saturated fat. Fortunately, there are some
exceptions to this rule: fast foods that deliver good nutrition along
with convenience. Here are the four best bets, plus four worsts that just
may surprise you.
Fast Food Do's
1. Chinese veggies and shrimp. "Certain
Chinese dishes — such as stir-fried vegetables, Szechuan
shrimp, and shrimp with garlic sauce, are low in fat and calories, with
the added plus of offering up lots of vegetables," says Jayne Hurley,
a contributor to the Nutrition Action Healthletter and a senior nutritionist
at the Center for Science in the Public Interest (CSPI), a nonprofit education
and advocacy organization. While most of us have gotten the message that
we need to eat less fat, we still need to
increase our intake of fruits and vegetables.
With most dishes, regardless of the cuisine, the fat is in the sauce.
One way to cut back, says Hurley, is to eat Chinese (and other dishes)
like the Chinese do: "Lift the food up and out of the sauce, so that
a lot of it is left behind."
2. Souvlaki. When the CSPI analyzed Greek food in November
2000, it found chicken, lamb and pork souvlaki, as well as meat kabobs,
to be the dishes lowest in fat and calories of any cuisine. Greek food
also incorporates lots of veggies.
3. Lean-meat-and-veggie sandwiches from Subway. True
to its ads, Subway really does have "7 under 6," — seven
sandwiches with 6 grams of fat or less. But it's not just the low fat
content that's praiseworthy; these subs' calorie
counts are diet-friendly, too. All but two of the "7 under
6" six-inch subs weigh in at 290 calories or less (that's without
any added cheese or condiments). Top picks include the Veggie Delite (230
calories, 3 grams of fat) and Turkey Breast (280 calories, 4.5 grams of
fat). And while most store-bought tuna sandwiches can rack up about 800
calories, Subway's Tuna Deli sandwich has low-fat mayo, which gives it
a more reasonable caloric content of 330 (though with 16 grams of fat,
it can't be considered low-fat).
4. McDonald's Grilled Chicken Sandwich…plus salad and dessert.
Believe it or not, it is possible to get a healthful meal at a restaurant
like McDonald's. "At any fast-food restaurant, head for the grilled
chicken sandwich, no mayo, no cheese, and a green salad with low-fat
dressing on the side," says registered dietitian Andrea Weiss, co-founder
of the Maimonides Nutrition Center in Brooklyn. "Replace the soda
with juice, milk or water, and you've got a nutritious meal."
5. Looking for something sweet? Hurley gives a high rating
to McDonald's Fruit 'n Yogurt Parfait (without the granola). "It's
the most innovative thing to happen in fast food," she says. "The
fruit is fresh, and the low-fat yogurt is creamy and delicious. At 280
calories and only 4 grams of fat, it's a great breakfast, snack or dessert."
Fast Food Don'ts
1. Pizza. This Italian staple's ingredients may include
three out of the four best food groups — vegetables, grains and
dairy — but the cheese itself counts for half a day's helping of
saturated fat before you even think about adding meat. "When you
do indulge, go for pizza with no cheese, or just request less and add
more vegetables," suggests Hurley. There's also a misconception that
thin-crust pizza is less fattening than Sicilian or other thick-crust
pizza. While the calorie content per slice may be lower for thin-crust
(200 for thin vs. 290 for Sicilian at Pizza Hut), we tend to eat more
of thin-crust.
2. French fries.We all know fries are bad for us, but
according to both Weiss and Hurley, most of us don't have a clue as to
just how unhealthful they really are. "Most
people think, They're potatoes, how bad could they be? But the fat content
is so high, they don't count nutritionally as either a vegetable or a
carbohydrate," says Weiss. At McDonald's, for instance, a small order
of fries contains 210 calories and 10 grams of fat, a medium serving has
450 calories and 22 grams of fat, and a large has 540 calories and 29
grams of fat. "When you realize that 'supersized' fries have 30 more
calories than a Big Mac, you have to think of it as that you're actually
eating a Big Mac with your Big Mac," says Hurley. "Fries are
not a side dish — they're a main dish."
3. Salad with lots of toppings and/or dressing. It's
a fallacy that you can't go wrong with a salad. Of course, greens are
great — it's what goes on top of them that's the problem. A single
serving of Greek salad contains more than half a day's helping of saturated
fat, just from the feta cheese! Another deliciously deceiving favorite
is Caesar salad: Boston Market's Caesar, for example, has a whopping 670
calories with the dressing, but just 230 without. Weiss recommends removing
half the cheese and meat toppings from your salad selection and ordering
low-fat dressing on the side; regular dressings have 10 times the fat
content of low-fat varieties.
4. Specialty coffee drinks. Think you're saving calories
by passing on the Danish? Not if you're ordering a Venti White Chocolate
Mocha at Starbucks. This popular java drink
has a whopping 600 calories! Opt for a cappuccino or a café latte
with skim milk instead.
Source: http://www.lifetimetv.com/reallife/df/features/fastfood.html
|